Name: Crispy Air Fryer Pizza Rolls: Your New Favorite Snack!
Prep time: 10 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 package Pizza Dough (Store-bought or homemade); 1 cup Mozzarella Cheese (Shredded); 1/2 cup Pepperoni (Sliced); 1 teaspoon Italian Seasoning; 1/4 teaspoon Salt; 1 cup Marinara Sauce (For dipping)

As I rummaged through the pantry, a familiar craving struck: those irresistible, crunchy bursts of flavor that take you right back to childhood pizza nights. That’s when I decided to whip up some delicious Air Fryer Pizza Rolls, a snackable delight sure to make even the busiest weeknight feel special. They boast a crispy exterior that holds a gooey, cheesy center, making them perfect for sharing during game nights or enjoying solo while curled up with your favorite show. Plus, the best part? You can customize these rolls to fit your taste, whether it’s the classic pepperoni or a colorful medley of veggies for a healthier twist. Ready to indulge in a nostalgic snack that’s both quick and satisfying? Let’s dive into this simple recipe!

Why Are These Pizza Rolls a Must-Try?

Customizable Delights: These Air Fryer Pizza Rolls are perfect for tailoring to your palate! Whether you crave classic pepperoni or vibrant veggies, they cater to all taste buds.

Crispy & Gooey: Experience the incredible contrast of an exterior that’s crispy and an interior bursting with gooey cheese. It’s a texture sensation!

Quick & Easy: Whip up a batch within 30 minutes—perfect for last-minute gatherings or a cozy night in.

Family Favorite: With their crowd appeal, these rolls are sure to be a hit with everyone, from kids to adults, making them great for parties or weeknight snacks.

Versatile Dipping Options: Pair these savory rolls with marinara, ranch, or your favorite dip to elevate the flavor experience. For more great snack ideas, check out our delicious dipping sauce guide.

Air Fryer Pizza Rolls Ingredients

• Get ready to create these delicious Air Fryer Pizza Rolls!

For the Dough

Pizza Dough – The foundation of the rolls; feel free to use store-bought for convenience or make your own for a fresh taste.

For the Filling

Mozzarella Cheese – Provides that gooey, stretchy texture; shredded is preferred for even melting.
Pepperoni – Adds a savory, flavorful punch; substitute with other meats or vegetables for a vegetarian version.
Italian Seasoning – Enhances flavor profile; fresh herbs can bring a burst of freshness.
Salt – Balances flavors; use sparingly, especially with pre-seasoned ingredients.

For Dipping

Marinara Sauce – A classic accompaniment for dipping; consider ranch dressing, garlic butter, or spicy sriracha mayo for variety.

Dive into the joy of making these delightful Air Fryer Pizza Rolls and savor every crispy bite!

Step‑by‑Step Instructions for Air Fryer Pizza Rolls

Step 1: Preheat the Air Fryer
Begin by preheating your air fryer to 375°F (190°C) for about 5 minutes. This ensures that your Air Fryer Pizza Rolls cook evenly and achieve that perfect crispy exterior. While it’s heating, gather your ingredients and prepare your work surface for rolling out the dough.

Step 2: Prepare the Dough
Roll out your pizza dough on a floured surface to a thickness of about 1/4 inch. Using a pizza cutter, slice the dough into 3×3 inch squares, making sure to keep the edges tidy. This size is perfect for filling, allowing enough space to seal the rolls without any overflow during cooking.

Step 3: Fill the Dough Squares
Take a tablespoon of shredded mozzarella cheese and place it in the center of each square. Next, add a few slices of pepperoni on top, followed by a light sprinkle of Italian seasoning and a pinch of salt. Be careful not to overload the filling to ensure the rolls seal properly and cook evenly.

Step 4: Seal the Pizza Rolls
Fold each square of dough over to create a triangle, carefully sealing the edges. Use a fork to crimp the edges tightly, ensuring that your Air Fryer Pizza Rolls stay closed during cooking. This step is crucial to keep all the delicious filling inside while they crisp up.

Step 5: Arrange in the Air Fryer
Lightly spray the air fryer basket with olive oil to prevent sticking. Arrange the filled pizza rolls in a single layer, leaving some space between them for air circulation. Cooking them in batches may be necessary if your air fryer has limited space, but this helps maintain their crispy texture.

Step 6: Cook the Pizza Rolls
Cook your Air Fryer Pizza Rolls for 8-10 minutes, shaking the basket halfway through to ensure even cooking. Watch for that lovely golden-brown color on the outside, which signals they’re ready. The aroma of melted cheese and crispy dough will fill your kitchen as they cook!

Step 7: Serve and Enjoy
Once cooked, carefully remove the pizza rolls from the air fryer and let them cool for a minute or two. Serve the Air Fryer Pizza Rolls warm with a side of marinara sauce or your favorite dipping sauce. These delightful snacks are now ready to be shared and enjoyed!

Expert Tips for Air Fryer Pizza Rolls

Perfect Preheat: Always preheat your air fryer for at least 5 minutes. This helps your Air Fryer Pizza Rolls achieve that coveted crispy texture.
Avoid Overcrowding: Cook in batches if necessary. Overcrowding the basket can lead to soggy rolls instead of the desired crunch.
Seal Carefully: Crimp the edges well using a fork to prevent any filling from leaking out during cooking. This ensures tasty bites every time!
Filling Amount: Use just the right amount of filling—about a tablespoon. Too much can cause the rolls to burst, creating a mess inside the air fryer.
Dough Thickness: Roll the dough to about 1/4 inch thick for optimal crispness. Thicker dough may leave the rolls undercooked inside.

What to Serve with Air Fryer Pizza Rolls?

Elevate your snack time or meal with delicious sides that perfectly complement every crispy bite of these delightful rolls.

Garden Salad: A light, refreshing salad complements the richness of the pizza rolls well. Toss in a lemon vinaigrette for a zesty finish.
Garlic Bread: Crispy, buttery garlic bread adds an irresistible crunch that pairs beautifully with the cheesy interior of the rolls.
Coleslaw: A tangy coleslaw offers a crunch that cuts through the richness, adding a fresh, vibrant touch to your meal.
Dipping Sauces: Beyond marinara, experiment with garlic butter, ranch dressing, or a spicy sriracha mayo to enhance the flavors of each bite.
Stuffed Mushrooms: For a warm bite, serve some stuffed mushrooms alongside for an additional layer of savory goodness on your plate.
Beer or Wine: Pair with a crisp beer or a light red wine for a delightful, relaxing finish to your snack time.
Fruit Platter: A sweet and colorful fruit platter offers a refreshing contrast to the savory rolls, creating a balanced dining experience.

Air Fryer Pizza Rolls Variations

Feel free to get creative with these delightful Air Fryer Pizza Rolls and tailor them to your taste buds!

Veggie Lover: Swap pepperoni for chopped bell peppers, olives, and mushrooms for a colorful vegetarian option. Burst with flavor and color!
Cheesy Extravagance: Mix mozzarella with a blend of cheeses like cheddar, provolone, or even a sprinkle of feta for a rich, decadent experience. Cheese lovers won’t be disappointed!
Spicy Kick: Add jalapeño slices or crushed red pepper flakes to the filling for those who love a bit of heat. It’s a tasty explosion that will wake up your palate!
Herbed Bliss: Incorporate fresh herbs like basil or oregano in the filling alongside cheese for a more aromatic twist. A simple touch that brings freshness to each bite.
Meat Feast: Combine pepperoni with cooked sausage or ham for a meat lover’s delight. The variety of textures and flavors make each bite satisfying!
Sweet & Savory: Try adding a touch of cranberry sauce or pesto as a filling alongside cheese for an unexpected flavor pairing. It will surprise and delight every time!
Savory Dips: For serving, pair your rolls with spicy sriracha mayo, homemade ranch, or creamy garlic aioli for an exciting twist on the traditional marinara sauce. Elevate your dipping game!

To explore even more delightful variations, don’t forget to check out our guide on creative pizza fillings for some inspiration!

Make Ahead Options

These Air Fryer Pizza Rolls are perfect for busy home cooks looking to save time on weeknights! You can prepare the filling and assemble the rolls up to 24 hours in advance. Simply follow the steps to fill and seal the dough squares, then place them in a single layer on a baking sheet. Cover with plastic wrap and refrigerate until ready to cook. When it’s time to enjoy, just preheat the air fryer and cook the refrigerated rolls as directed, adding a couple of extra minutes to the cooking time for best results. This way, you’ll have a delicious snack ready in no time, just as crispy and delightful as if they were made fresh!

How to Store and Freeze Air Fryer Pizza Rolls

Room Temperature: Allow the Air Fryer Pizza Rolls to cool completely before leaving them at room temperature for up to 2 hours. Keep them covered to maintain freshness.

Fridge: Store cooled rolls in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer or oven for about 5 minutes to regain crispiness.

Freezer: For longer storage, freeze the rolls in a single layer on a baking sheet before transferring them to a freezer-safe bag. They can be kept for up to 1 month.

Reheating: To enjoy your frozen Air Fryer Pizza Rolls, reheat in the air fryer at 375°F (190°C) for about 8-10 minutes until heated through and crispy.

Air Fryer Pizza Rolls Recipe FAQs

How do I select the best pizza dough for my rolls?
Absolutely! For pizza dough, you can opt for store-bought for convenience or make your own for a fresher taste. If you’re using store-bought, look for a dough that’s soft and slightly elastic—this will give you the best texture once cooked. If you’re feeling adventurous, try a whole-grain or gluten-free option for a healthier twist!

How should I store leftover Air Fryer Pizza Rolls?
I often recommend allowing the rolls to cool completely before transferring them to an airtight container. In the refrigerator, they can stay fresh for up to 3 days. When reheating, pop them back in the air fryer at 375°F (190°C) for about 5 minutes to bring back that crispy exterior.

Can I freeze Air Fryer Pizza Rolls? What’s the process?
Absolutely! To freeze, first cool the cooked pizza rolls completely. Arrange them in a single layer on a baking sheet and place them in the freezer for about 1-2 hours, until solid. Then, transfer the rolls to a freezer-safe bag or container, where they can be stored for up to 1 month. When you’re ready to enjoy them, simply reheat in the air fryer at 375°F (190°C) for 8-10 minutes until heated through and crispy.

What can I do if my pizza rolls burst open while cooking?
Ah, the classic mishap! This usually happens if you’ve over-filled the rolls or if the dough was too thick. To prevent this, use about 1 tablespoon of filling and make sure to crimp the edges securely with a fork. If it happens anyway, don’t worry—your rolls will still be delicious! Just serve them with extra dipping sauce to enjoy the gooey goodness!

Are there any dietary considerations with these pizza rolls?
Very! If you or someone you’re serving has dietary restrictions, you can easily customize the recipe. For a vegetarian version, simply substitute pepperoni with a mix of vegetables, such as bell peppers or mushrooms. Also, for those with gluten sensitivities, there are gluten-free pizza dough options available that work beautifully!