Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C).
- In a large skillet, cook the ground beef over medium heat for 6-7 minutes until browned. Drain excess grease and season with salt, pepper, garlic powder, and onion powder.
- Mix in the ketchup, mustard, mayonnaise, and optional diced onions and pickles into the cooked beef.
- Grease a 9x13-inch baking dish and layer the frozen French fries across the bottom.
- Spread the beef mixture over the layer of French fries.
- Sprinkle a generous layer of shredded cheddar cheese on top of the beef mixture.
- Bake in the preheated oven for 25-30 minutes until the cheese is melted and bubbly.
- Allow the casserole to cool for 5 minutes, garnish with parsley, and serve.
Nutrition
Notes
Consider pre-baking the fries for crispiness and try different cheese varieties for unique flavors. Allow the casserole to cool for better serving ease.
