Ingredients
Equipment
Method
Step-by-Step Instructions
- Step 1: Cut Cheddar Stars - Slice cheddar cheese into thick slabs and punch out star shapes.
- Step 2: Prepare White Cheese - Cut selected white cheese into even squares for layering.
- Step 3: Halve Mini Pickles - Cut mini pickles in half lengthwise and pat dry.
- Step 4: Fold Salami Slices - Fold each salami slice in half for a thicker base.
- Step 5: Assemble the Skewers - Start layering with salami, cheese, and pickle on the skewer.
- Step 6: Crown with Cheddar Stars - Press cheddar star on top of the assembled skewer.
- Step 7: Arrange and Garnish - Arrange skewers on a platter and optionally garnish with herbs.
- Step 8: Chill Before Serving - Refrigerate assembled skewers for at least 30 minutes before serving.
Nutrition
Notes
Use fresh ingredients for best flavors. Assemble skewers on the day of the party for optimal taste and visual appeal.
