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+ servings
Easter Spring Mix Salad

Easter Spring Mix Salad with Blueberry Bliss Dressing

This Easter Spring Mix Salad is a vibrant dish featuring fresh greens, blueberries, walnuts, and goat cheese, drizzled with a quick homemade blueberry dressing.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 280

Ingredients
  

Dressing Ingredients
  • 3 tbsp Blueberries for dressing
  • 1/2 cup Olive Oil adds richness
  • 1 tbsp Apple Cider Vinegar provides tanginess
  • 1 tsp Monk Fruit Powder natural sweetener
  • 1/2 tsp Salt adjust to taste
  • 1/4 tsp Pepper adjust to taste
  • 1 tsp Fresh Lemon Juice adds brightness
Salad Ingredients
  • 5 oz Spring Mix salad base
  • 1/2 cup Walnuts toasted for crunch
  • 1 cup Blueberries fresh or frozen
  • 3/4 cup Goat Cheese crumbled for creaminess

Equipment

  • Skillet
  • Blender
  • Mixing Bowl
  • Salad Tongs

Method
 

Preparation Steps
  1. Toast the walnuts in a dry skillet over medium heat for about 4–5 minutes, stirring frequently until fragrant and lightly browned.
  2. In a blender, combine blueberry dressing ingredients and blend for 30–45 seconds until smooth.
  3. In a large mixing bowl, add spring mix, toasted walnuts, fresh blueberries, and crumbled goat cheese. Toss gently.
  4. Pour the blueberry dressing over the salad, and toss gently to coat evenly.

Nutrition

Serving: 1servingCalories: 280kcalCarbohydrates: 22gProtein: 7gFat: 22gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gCholesterol: 15mgSodium: 180mgPotassium: 250mgFiber: 4gSugar: 8gVitamin A: 80IUVitamin C: 60mgCalcium: 10mgIron: 8mg

Notes

Dress the salad just before serving for best freshness. Store ingredients separately to maintain crispness.

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