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Fluffy Breakfast Pancake Poppers

Fluffy Breakfast Pancake Poppers for Guilt-Free Mornings

Fluffy Breakfast Pancake Poppers are indulgent yet low-calorie, making them the perfect start to a guilt-free morning.
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Servings: 12 poppers
Course: Breakfast
Cuisine: American
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup Flour Gluten-free flour blend works for gluten-free option.
  • 2 tbsp Sugar Feel free to reduce for a less sweet treat.
  • 2 tbsp Baking Powder Ensure it's fresh for the best results.
  • 1/4 tsp Salt Enhances flavor and balances sweetness.
  • 1 cup Milk Substitute with non-dairy milk for lactose-free.
  • 1 large Egg Can be replaced with a flax egg or 1/4 cup applesauce.
  • 2 tbsp Melted Butter Vegetable oil or melted coconut oil are substitutes.
  • 1 tsp Vanilla Extract Recommended for extra flavor.
Optional Mix-Ins
  • 1/2 cup Mini Chocolate Chips A guaranteed hit with kids!
  • 1/2 cup Blueberries Fresh or frozen for fruity flavor.
  • 1 tsp Cinnamon Offers warmth and spice.

Equipment

  • mini muffin pan
  • Mixing bowls
  • whisk
  • Spatula
  • Wire rack

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 375°F (190°C) and grease a mini muffin pan.
  2. In a large mixing bowl, combine flour, sugar, baking powder, and salt. Whisk until blended.
  3. In a separate bowl, whisk together milk, egg, melted butter, and vanilla extract until creamy.
  4. Gently pour the wet ingredients into the dry ingredients and fold together until just combined.
  5. Fold in desired mix-ins like mini chocolate chips or blueberries.
  6. Fill each cavity of the greased muffin pan about two-thirds full with batter.
  7. Bake for 10 to 12 minutes until golden brown and springy to touch.
  8. Allow to cool in the pan for about 5 minutes, then transfer to a wire rack.

Nutrition

Serving: 1poppersCalories: 50kcalCarbohydrates: 8gProtein: 1gFat: 2gSaturated Fat: 1gCholesterol: 25mgSodium: 100mgPotassium: 50mgFiber: 1gSugar: 2gVitamin A: 100IUCalcium: 20mgIron: 0.5mg

Notes

Avoid overmixing to keep poppers airy. Check freshness of baking powder. Serve warm for best taste.

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