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Chocolate Coconut Bites

Irresistible Chocolate Coconut Bites You Can Make in Minutes

Delight in these healthy Chocolate Coconut Bites that satisfy your sweet tooth without guilt.
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Prep Time 20 minutes
Chilling Time 25 minutes
Total Time 45 minutes
Servings: 10 bites
Course: Snacks
Cuisine: Healthy
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 cup Shredded Coconut Can use unsweetened for less sweetness.
  • 3 tbsp Coconut Oil Melted; can replace with almond or neutral oil.
  • 3 tbsp Maple Syrup Honey can substitute for a different flavor.
  • 1 tsp Vanilla Extract No direct substitution recommended.
  • 1 cup Dark Chocolate Chips Use sugar-free for keto-friendly option.

Equipment

  • food processor
  • Microwave-Safe Bowl
  • Baking Sheet

Method
 

Step-by-Step Instructions
  1. In a food processor, combine shredded coconut, melted coconut oil, maple syrup, and vanilla extract. Pulse until sticky, about 30 seconds.
  2. Form small bite-sized balls with your hands and place them on a lined baking sheet.
  3. Chill the bites in the freezer for approximately 25 minutes to firm up.
  4. Melt dark chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
  5. Dip each bite in the melted chocolate and place back on the lined baking sheet.
  6. Chill the coated bites in the refrigerator for about 10-15 minutes until the chocolate sets.
  7. Enjoy immediately or store in an airtight container in the fridge.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 10gProtein: 2gFat: 12gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 5mgPotassium: 50mgFiber: 2gSugar: 6gCalcium: 1mgIron: 3mg

Notes

Monitor the melting chocolate closely to prevent burning. Store bites in an airtight container for freshness.

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