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Ninja Creami Twix Ice Cream

Ninja Creami Twix Ice Cream

Indulge in a creamy and delightful Ninja Creami Twix Ice Cream, combining rich flavors of caramel and chocolate in a frozen treat.
Prep Time 5 minutes
Freezing Time 1 day
Total Time 1 day 5 minutes
Servings: 6 servings
Course: Desserts
Calories: 300

Ingredients
  

For the Ice Cream Base
  • 1 cup Heavy Cream Adds creaminess and richness to the ice cream base.
  • 1 cup Whole Milk Contributes to the overall texture.
  • 8 ounces Cream Cheese Provides a silky texture.
  • 3/4 cup Granulated Sugar Sweetens the base.
  • 1 teaspoon Vanilla Extract Adds depth of flavor.
For the Mix-Ins
  • 1 cup Chopped Twix Bars Main mix-in for flavor and texture.
  • 1 cup Crushed Cookies Enhances cookie flavor and adds texture.

Equipment

  • Ninja Creami

Method
 

Step-By-Step Instructions
  1. In a Ninja Creami pint, blend room-temperature cream cheese, granulated sugar, and vanilla extract together until smooth. Gradually pour in the heavy cream and whole milk, stirring until combined.
  2. Seal the pint tightly and freeze for 24 hours for optimal results.
  3. After 24 hours, use the Ninja Creami to blend the frozen base using the 'Ice Cream' setting.
  4. Add chopped Twix bars and crushed cookies. Use the 'Mix-In' setting to incorporate them into the ice cream.
  5. Scoop into chilled bowls and enjoy immediately, adding a drizzle of chocolate sauce or sprinkle of sea salt if desired.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 30gProtein: 3gFat: 20gSaturated Fat: 12gCholesterol: 60mgSodium: 100mgPotassium: 200mgFiber: 1gSugar: 25gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

Ensure cream cheese is at room temperature for a lump-free mix. Keep pint flat while freezing for even texture. Reseal and smooth the top for storage.

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