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–+ servings
Louisiana Voodoo Fries

Savor Louisiana Voodoo Fries with Zesty Cheese Sauce Comfort

Experience the bold flavors of Louisiana Voodoo Fries, a crispy snack drizzled with zesty cheese sauce.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Snacks
Cuisine: Louisiana
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fries
  • 24 oz Frozen French Fries Choose a brand that crisps up well
For the Cheese Sauce
  • 2 tbsp Butter Can substitute with olive oil
  • 2 tbsp All-purpose Flour Gluten-free alternative available
  • 1 cup Milk Non-dairy options work well
  • to taste Salt Essential for flavor
  • to taste Pepper Essential for flavor
  • 1 tbsp Ranch Seasoning Powder Can mix own spices if needed
  • 1 tsp Cayenne Powder Adjust according to spice tolerance
  • 1 cup White Cheddar Cheese Substitute with other melting cheese if desired

Equipment

  • Oven
  • Air Fryer
  • saucepan
  • Baking Sheet
  • whisk

Method
 

Cooking Instructions
  1. Preheat your oven or air fryer to 400°F (200°C).
  2. Spread the frozen fries onto a baking sheet or place in the air fryer basket. Cook for 20-25 minutes, flipping halfway.
  3. Melt butter in a saucepan over medium heat, then whisk in the flour to create a roux.
  4. Gradually add milk while whisking. Season with salt, pepper, ranch seasoning, and cayenne.
  5. Reduce heat to low and stir in white cheddar cheese until melted.
  6. Once fries are crispy, drizzle with cheese sauce and serve immediately.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 45gProtein: 10gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

Enjoy the comforting combination of crispy fries and rich cheese sauce, perfect for gatherings.

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