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Strawberry Cheesecake Stuffed Donuts

Strawberry Cheesecake Stuffed Donuts

These Strawberry Cheesecake Stuffed Donuts are a delightful combination of creamy cheesecake and strawberry jam, perfect for impressing friends and family.
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Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Servings: 12 donuts
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 8 oz Cream Cheese Use low-fat for a lighter option.
  • 1 cup Powdered Sugar Reduce quantity for less sweetness.
  • 1 tsp Vanilla Extract Almond extract can be used as a twist.
For the Donuts
  • 1 pkg Biscuit Dough Use homemade or gluten-free options.
  • 1 cup Strawberry Jam Can substitute with raspberry or blueberry preserves.
  • Oil for frying Use vegetable or canola oil.
For Serving
  • 1 cup Powdered Sugar Optional for dusting.

Equipment

  • Mixing Bowl
  • Slotted spoon
  • Deep Fryer or Large Skillet
  • Thermometer
  • Rolling Pin

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, beat 8 oz of softened cream cheese, 1 cup of powdered sugar, and 1 teaspoon of vanilla extract until smooth and creamy.
  2. Take your biscuit dough and flatten each round into about a 1/4-inch thick disc.
  3. Spoon about 1 tablespoon of strawberry jam into the center of each dough round, then pipe or spoon 1-2 tablespoons of the cheesecake filling over the jam.
  4. Carefully fold the dough over the filling to form a half-moon shape and pinch edges tightly to seal.
  5. In a deep fryer or large skillet, heat oil to 350°F (175°C) over medium heat.
  6. Carefully lower each donut into the hot oil and fry for about 2-3 minutes per side.
  7. Use a slotted spoon to remove the donuts from the oil and let them drain on a paper towel-lined plate. Dust with powdered sugar before serving.

Nutrition

Serving: 1donutCalories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 5gCholesterol: 25mgSodium: 150mgPotassium: 60mgFiber: 1gSugar: 15gVitamin A: 200IUVitamin C: 1mgCalcium: 20mgIron: 0.5mg

Notes

These donuts can be made gluten-free or vegan. Adjust the fillings and toppings as desired for different flavors.

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